Ingredients:
-70g dried apricots
-50g almonds
-70g oats
-30g pumpkin seeds
-40g sunflower seeds
-20g sesame seeds
-20g flaxseeds
-60g cashews
-20g pistachios
-20g walnuts
-20ml honey
-1 egg white
-Pinch of salt
.Instructions:
1.Soak dried apricots in cold water for 15-20 minutes, then chop finely.
2.Mix all nuts and seeds together in a bowl.
3.Add chopped apricots, honey, egg white, and a pinch of salt to the nut and seed mixture.
4.Form the mixture into biscuits and place them on a lined baking tray.
5.Bake in a preheated oven at 180°C (360°F) for 15-20 minutes until golden brown.
6.Enjoy these nutrient-packed biscuits as a wholesome snack or with your favorite beverage.
Recipe 2: Peanut and Sesame Biscuits
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